PONDUS’ SET MENU
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SNACKS
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CURED HAKE
with gravmayo, capers and relish
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JERUSALEM ARTICHOKE
with jerusalem artichoke sauce, chips and chives
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DUCK
with kale, celery, lingonberries and beetroot sauce
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SPICE CAKE
with ice cream, kernels and caramel sauce with ginger
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MENU: 550 dkk,-
MENU W/ WINE: 990 dkk,-
MENU W/ WINE+SPARKLING WINE: 1075 dkk,-
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A LA CARTE
SNACKS
pr. person 50,-
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CURED HAKE
with gravmayo, capers and relish
168,-
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JERUSALEM ARTICHOKE
with jerusalem artichoke sauce, chips and chives
138,-
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TATAR
with sauerkraut, mayo, mustard and egg yolk
165,- / 195,-
DUCK
with kale, celery, lingonberries and beetroot sauce
248,-
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CHEESE
with beer cake and figs
124,-
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SPICE CAKE
with ice cream, kernels and caramel sauce with ginger
112,-
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Refill on bread – per person 25 dkk,-
Minor changes in the menu can occur daily
TO DRINK
WATER – SPARKLING OR STILL
only if no other drinks are ordered
35 dkk,-
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DANISH ÆBLEFALD CIDER
75cl 250 dkk,-
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GIN & TONIC
80 dkk,-
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BEERS
weissbeer, pilsner, IPA, or alcoholic free
60 dkk,-
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HOMEMADE LEMONADE
50 dkk,-
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COFFEE OR TEA
40 dkk,-
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HOMEMADE SNAPS-ish
multiple variants!
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~3cl 60 dkk,-
Hours:
All week 17:00 – 23:00
(last seating at 21:00)