PONDUS’ SET MENU

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THE FULL PONDUS

5 courses
snacks
waffle
flowersprouts
chicken
lemon cake
550,-

THE HALF PONDUS

3 courses

waffle
chicken
lemon cake
400,-

WINE MENU
3 glasses 345,- | 5 glasses 525,-

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— ADD ON —

SNACKS & BUBBLES
120,-

CHEESE & WINE
190,-

COFFEE & SWEETS
50,-

Changes to the menu cost extra
ask the staff

A LA CARTE

SNACKS
50,-

– – – STARTERS – – –

WAFFLE
Herb waffle with halibut, lumpfish roe,
apples and buttermilk sauce
168,-
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FLOWERSPROUT
Flowersprouts with hazelnuts, chives and
hibiscus hollandaise
138,-
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FENNEL
Fennel braised in soya, ginger and orange with onion salad and cheese
138,-

– – – MAIN COURSES – – –

TARTARE
with kimchi, mayo, mustard and egg yolk
195,- / 225,-

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CHICKEN
Grilled chicken with oyster mushroom and wild garlic beurre blanc
248,-

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FISH
Grilled cod with grilled leeks, apples, Savoy kale and mussels sauce
248,-

– – – DESSERTS – – –

LEMON CAKE
with lemon thyme ice cream, kernels and sauce on caramel and lemon
118,-

CHEESE
”Sirius” with beer cake and figs
128,-

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Refill on bread – per person 25 dkk,-

Minor changes in the menu can occur daily

TO DRINK

WATER – SPARKLING OR STILL
only if no other drinks are ordered
35 dkk,-
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HOMEMADE LEMONADE
50 dkk,-
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BEERS
from Gamma Brewing
Pilsner, Classic, Freak Wave IPA, Brown Ale
50 cl / 70,-
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GIN & TONIC
80 dkk,-
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COFFEE
40 dkk,-